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Home › Industry Metrics › NAICS 311421

NAICS 311421 - Fruit and Vegetable Canning

NAICS 311421 - FRUIT AND VEGETABLE CANNING
NAICS 311421 Fruit and Vegetable Canning NAICS 311422 Specialty Canning NAICS 311423 Dried and Dehydrated Food Manufacturing
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This U.S. industry comprises establishments primarily engaged in manufacturing canned, pickled, and brined fruits and vegetables. Examples of products made in these establishments are canned juices; canned jams and jellies; canned tomato-based sauces, such as catsup, salsa, chili, spaghetti, barbeque, and tomato paste; pickles, relishes, and sauerkraut.

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This U.S. industry comprises establishments primarily engaged in manufacturing canned, pickled, and brined fruits and vegetables. Examples of products made in these establishments are canned juices; canned jams and jellies; canned tomato-based sauces, such as catsup, salsa, chili, spaghetti, barbeque, and tomato paste; pickles, relishes, and sauerkraut.

Explore the industry hierarchy

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NAICS 31 Manufacturing
NAICS 311 Food Manufacturing
NAICS 3114 Fruit and Vegetable Preserving and Specialty Food Manufacturing
NAICS 31142 Fruit and Vegetable Canning, Pickling, and Drying
NAICS 311421 Fruit and Vegetable Canning
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Industry trends

The Fruit and Vegetable Canning industry (NAICS 311421) has experienced several qualitative trends that are shaping its future. One of the most notable trends is the increasing consumer demand for healthier and more sustainable food options. This has driven companies to innovate with organic and non-GMO product lines, as well as to adopt more eco-friendly packaging solutions such as recyclable cans and pouches.

Another significant trend is the growing emphasis on convenience. Busy lifestyles are causing consumers to seek out canned fruits and vegetables that are easy to prepare and incorporate into meals. As a result, there has been a rise in ready-to-eat and minimally processed canned products.

In response to the evolving palate of consumers, there has also been a trend towards more diverse and exotic flavors. Companies are introducing novel products that include unique fruit and vegetable varieties, as well as international recipes to cater to a culturally diverse market.

Looking ahead, the industry is expected to continue focusing on sustainability and health trends. Forecasts indicate that demand for organic and clean-label products will grow, and companies will increasingly invest in eco-friendly practices. Additionally, technological advancements in food preservation and packaging are likely to drive further innovation, making canned fruits and vegetables more attractive to modern consumers.

The integration of digital technologies for supply chain optimization and direct-to-consumer sales channels is also expected to rise, improving efficiency and customer engagement. Overall, the Fruit and Vegetable Canning industry is poised for dynamic growth driven by health consciousness, sustainability, and technological innovation.

  • Investment in renewable energy and grid modernization continues to accelerate.
  • Regulatory changes and sustainability initiatives are shaping long-term growth.
  • Operational efficiency and technology adoption are key focus areas.

Industry Comparison

How this industry compares to all industries.

Return on Investment (ROI) 2%
BOTTOM TOP
10% 25% median 25% 10%

Percentile Rank among all Industries: 50%

Loan Failure Rate 9%
BOTTOM TOP
10% 25% median 25% 10%

Percentile Rank among all Industries: 65%

Total Companies in this Industry 189
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Explore related industries

  • NAICS 311421 Fruit and Vegetable Canning
  • NAICS 111219 Other Vegetable (except Potato) and Melon Farming
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  • NAICS 332431 Metal Can Manufacturing
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