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Home › Industry Metrics › SIC 2034

SIC 2034 - Dried And Dehydrated Fruits, Vegetables, And Soup Mixes

SIC 2034 - DRIED AND DEHYDRATED FRUITS, VEGETABLES, AND SOUP MIXES
SIC 2032 Canned Specialties SIC 2033 Canned Fruits, Vegetables, Preserves, Jams, And Jellies SIC 2034 Dried And Dehydrated Fruits, Vegetables, And Soup Mixes SIC 2035 Pickled Fruits And Vegetables, Vegetable Sauces And Seasonings, And SIC 2037 Frozen Fruits, Fruit Juices, And Vegetables SIC 2038 Frozen Specialties, Not Elsewhere Classified
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Establishments primarily engaged in sun drying or artificially dehydrating fruits and vegetables, or in manufacturing packaged soup mixes from dehydrated ingredients. Establishments primarily engaged in the grading and marketing of farm dried fruits, such as prunes and raisins, are classified in Wholesale Trade, Industry 5149.

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Establishments primarily engaged in sun drying or artificially dehydrating fruits and vegetables, or in manufacturing packaged soup mixes from dehydrated ingredients.

Establishments primarily engaged in the grading and marketing of farm dried fruits, such as prunes and raisins, are classified in Wholesale Trade, Industry 5149.

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SIC 20 Food And Kindred Products
SIC 203 Canned, Frozen, and Preserved Fruits, Vegetables, and Food Specialties
SIC 2034 Dried And Dehydrated Fruits, Vegetables, And Soup Mixes
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Industry trends

The dried and dehydrated fruits, vegetables, and soup mixes industry (NAICS 2034) is currently experiencing a trend towards health-conscious consumerism. Consumers are increasingly seeking out plant-based, nutrient-rich options, resulting in a growing demand for dried fruits and vegetables as well as soup mixes that provide convenience without sacrificing nutritional value. Organic and non-GMO products are particularly gaining traction, indicating a shift towards more transparent sourcing and production practices.

The influence of innovation in packaging is also notable. Companies are exploring sustainable packaging solutions to meet the environmental concerns of consumers. This includes the use of recyclable materials and compostable packages, which align with the broader societal push towards reducing plastic waste.

Another significant trend is the introduction of exotic fruit and vegetable varieties into the product offerings. This trend caters to adventurous eaters looking to diversify their palate and experience new flavors and textures.

Looking ahead, the market is expected to experience steady growth driven by the convenience factor. As busy lifestyles continue to proliferate, the demand for quick-preparation, healthy meals will support industry expansion. Moreover, technological advancements in dehydration processes that preserve flavor and nutrition will further boost market potential. Companies that successfully balance health, convenience, and sustainability are poised to thrive in this evolving landscape.

  • Investment in renewable energy and grid modernization continues to accelerate.
  • Regulatory changes and sustainability initiatives are shaping long-term growth.
  • Operational efficiency and technology adoption are key focus areas.

Industry Comparison

This 4-digit industry does not have industry benchmark data available.

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Total Companies in this Industry 45
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Explore related industries

  • SIC 2034 Dried And Dehydrated Fruits, Vegetables, And Soup Mixes
  • SIC 0175 Deciduous Tree Fruits
  • SIC 0723 Crop Preparation Services For Market, Except Cotton Ginning
  • SIC 5142 Packaged Frozen Foods
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